Zucchinis are like rabbits-they multiply quickly, seemingly overnight. That little plant that looked so innocent in spring now is producing five offspring a day that you have no idea what to do with. Heaven help you if you planted more than one or two. Every time I turn around, another
Cauliflower rice is one of those things that you’ve probably heard of and wanted to try, but it just seemed too weird. Or complicated. Or something that only the insanely health conscious can do. I’m here to tell you that if you can operate a food processor and fry stuff
The Hermit makes the best macaroni and cheese sauce I have ever tasted. I was first introduced to it’s gloriousness when we started dating. It quickly put the macaroni-and-cheese-made-with-cheese-whiz of my childhood to shame. (Sorry Mom!!) Over the years I’ve eaten more than my fair share. As much as I
Hi, I’m Kristen and I help new gardeners learn to grow their own vegetables and beautify their yards. I also share recipes that use all those delicious garden produce. Grab a coffee (and your gardening gloves) and join me for gardening tips, simple recipes, and the occasional DIY, all from the lovely city of Saskatoon, Saskatchewan.
