Sometimes in the middle of winter and all the delicious comfort food, you just want something that is light and fluffy and reminds you of warm summer days. Enter. . . the humble cream puff. Delicious and easy to make, as long as you don’t slam a door and flatten all the air bubbles and puffiness you worked so hard to create. Ask me how I know this.
This post is sponsored by Dusty Plains Coffee Co. All thoughts and opinions are my own.
Kristen is a former farm kid turned urban gardener who owns the popular gardening website, Shifting Roots. She is obsessed with growing flowers and pushing the limits of what can be grown in her zone 3b garden. She also loves to grow tomatoes, but oddly enough, dislikes eating them raw.
