This year I had visions of a beautiful container garden filled with vegetables on my back deck. I would make it interesting by adding flowers to some of the pots and create a space that was both beautiful and edible. However, my dreams and reality did not meet. Here’s the mistakes I made and how you can learn from them.
Really quick gardening disclaimer: I garden in zone 3b in Saskatchewan, Canada, and as such, my gardening advice is best suited to the Canadian Prairies. While I try to make my gardening tips applicable to as many locations as possible, it is impossible to be 100% relevant to every single zone in North America and beyond. Thanks for understanding!
Second disclaimer: Nobody really wants to see pictures of practically dead plants. The pictures here are of my pots when they last looked good, around the mid-point of the growing season. They went downhill shortly after.
Kristen is a former farm kid turned urban gardener who owns the popular gardening website, Shifting Roots. She is obsessed with growing flowers and pushing the limits of what can be grown in her zone 3b garden. She also loves to grow tomatoes, but oddly enough, dislikes eating them raw.
