Learn the easy way to freeze peaches to use later for pie, smoothies, cobbler, jam, and other canning recipes. This method is with the skin on, and uses sugar and lemons to create a very light syrup to prevent browning. #peaches #freezing #canning #homesteading
Hi, I’m Kristen and I help new gardeners learn to grow their own vegetables and beautify their yards. I also share recipes that use all those delicious garden produce. Grab a coffee (and your gardening gloves) and join me for gardening tips, simple recipes, and the occasional DIY, all from the lovely city of Saskatoon, Saskatchewan.
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